Woody Grill Restaurants are extremely popular with foodies among the mediterranean-Turkish-grill style of eateries in London. Our strength comes from the deeply-rooted traditions we have brought over from our hometown Adana in Turkey: a city famous for the amount of time and loving care its people put into the decisions and preparations concerning food.
Our Food Philosophy
We believe that no dish can be better than its ingredients and that the best ingredients are usually local.
Every day we make many decisions about what we eat and every one of our food choices has an ethical and environmental impact.
It is the best of coincidences that good food choices – those that are good for our land and people, for the environment, for the body and mind – are also delicious and enjoyable